Matriarch
Barrel-Aged Imperial Stout - 12.7%
Dark cocoa, dried fig and full bodied. Barrel-aged in McClintock Rye Whiskey Barrels **$21.99/4 pack**
8.0 / - / -
Snowball Fight
Belgian Tripel - 9.0%
Brewed with wildflower honey and red currant **$18.99/4 pack**
6.5 / 13 / 26
Free State
Vienna Lager - 4.7%
100% Maryland grain, malted in Cooksville by Dark Cloud Malthouse. Delicate toasted malt, light, smooth and crisp
5.5 / 10 / 18
Megamaser
New England IPA - 6.5%
Tropical and citrus flavors from Cashmere and Citra hops meet spelt and flaked-oats to provide a pleasant, full-bodied NEIPA
6.0 / 12 / 22
Mountain Throne
Winter Ale - 6.8%
Nutmeg, clove, allspice and cinnamon. Dry-hopped & infused with spices and pine needles
5.5 / 10 / 18
Altered Course
Amber IPA - 6.0%
Dry-hopped with Comet and Centennial resulting in a dank and resinous ale that finishes with a slightly roasted malt character
6.0 / 12 / 22
Sheriff Flat Tail Pineapple
IPA - 7.9%
Hop aromas of pine and ripe tropical fruit. Prominent grapefruit character in the finish with pineapple puree
6.0 / 12 / 22
Fermata Vol. 2
Barrel-Aged Sour - 5.0%
Aged in French Oak with Lactobacillus and strains of Brettanomyces, this beer presents pleasant tartness and complexity **Bottle only**
13.0 / - / -
Queen of Swords
Pale Ale - 6.0%
Juicy grapefruit, green pinecone and sweet tangerine all contributed by the classic hop duo Simcoe and Centennial **$14.99/4 pack**
5.5 / 10 / 18
Oatmeal Stout
Stout - 6.0%
Roasted barley and chocolate accompanied by ample amounts of oats for a clean, smooth finish
5.5 / 10 / 18
Hank
American Ale - 4.6%
Light, crisp and refreshing
4.0 / 8 / 16
Impressionist
IPA - 6.3%
Our flagship IPA. Fruity nose. Slightly bitter, with big tropical flavors **$15.99/4 pack**
6.0 / 12 / 22
